Join us this weekend at The Fold

Food Yard

Sharing plates, snacks and drinks

This food space is tucked behind high walls and sheltered from the elements with a fixed stretch tent. Our outdoor yard is a hidden pocket of good food and laid-back energy. At its heart, a converted shipping container with a bar and kitchen which turns out bold, flavour-packed sharing plates. Where pints are poured under the stars and seasonal ingredients cooked over coals drive the menu, it's a casual, spirited space made for chilled late afternoons and long evenings. Open Thursday to Saturday, weather willing – and a little later when the summer sun sticks around

Find us at Ebrington Square, BT47 6FA

Yard Opening Hours
Thursday 15:00 – 21:00
Friday & Saturday 12:00 – 21:00

Sample Menu Below

Close-up of two sandwiches with toppings and a bowl of salad on a table, blurred background.
Shrimp being seared in a black skillet with oil and herbs.
Grilling steaks on a barbecue with flames and glowing coals, with blurred greenery in the background.
Fresh shucked oysters on crushed ice with a lemon wedge.

The Fold Food Yard Menu

Flat breads - Freshy baked over charcoal served with 

Beef Ragu - 24hr cooked ox tail ragu 

White bean and truffle hummus 

Crispies 

Prawn toast, sesame, lime sour cream  

Jambon croquettes  

FFC (Fold Fried Chicken), Corn bread, spicy Aioli  

Skin-on fries, The Fold tomato ketchup  

From the oven 

Smoked potatoes, whipped cheese 

Shell-on prawns, roasted with honey and chilli  

Slow cooked Donegal lamb neck, sumac & Harissa